Minnesota leading the way in getting toxins out of our foods

Phthalates, a type of plasticizer, are increasingly found in the foods we eat, sometimes at alarming levels. What are phthalates, and how do they end up in our food? Join our public forum to learn about these chemical plasticizers and the recent actions being taken by the Minnesota legislature to protect consumers. The discussion will feature a new bill introduced by State Senator Heather Gustafson, insights from Consumer Reports’ investigation that detected phthalates in nearly every food product tested, and expert commentary from public health professionals and concerned parents about the health risks tied to these chemicals. Don't miss the interactive Q&A session and the accompanying slide deck for more information.

Speakers

• Senator Heather Gustafson, Minnesota State Senate

• James E. Rogers, Director, Food Safety Research & Testing, Consumer Reports

• Mary Kosuth, Concerned Parent and Public Health Graduate Student

• Avonna Starck, Minnesota State Director, Clean Water Action

• Zeke J. McKinney, MD, MHI, MPH, FACOEM, HealthPartners Occupational and Environmental Medicine Residency Affiliate Assistant Professor, University of Minnesota School of Public Health

Watch video: MN: Getting Toxic Plastic Chemicals Out of Our Food